Red Soup With Buckwheat | Nuova Terra
SPEDIZIONI GRATUITE PER ORDINI SUPERIORI A 20€
ISCRIVITI: 20% DI SCONTO SUL PRIMO ACQUISTO
SCOPRI TUTTI I VANTAGGI DELLA GOLOSIANI CARD
EVENTI E CRITICITA' RILEVATE SULLA RETE DI RECAPITO
I Want To Rediscover
Red Soup With Buckwheat
3.49 €
The “I want to rediscover” line was created for those who love the taste of traditions and the genuine flavors of the past. Ingredients and dishes of the best gastronomy for a journey into the world of Italian and international taste, flavors and culinary culture.
Ingredients: Pre-cooked buckwheat 66%, Potatoes, Powdered tomato, Mirepoix [vegetables in variable proportions (onion, celery, carrot, garlic), yeast extract, sunflower seed oil, salt], Granular vegetable broth [Iodized salt, vegetable protein extract with soy and corn, suitable for broth dehydrated vegetables in variable proportions (potato, carrot, onion, garlic, parsley, celery, tomato) corn oil], Onion, Savoy cabbage, Garlic (contains sulfur dioxide), Salt, Sage, Marjoram, Pepper, Thyme (thyme, salt and sugar).
May contain: gluten and sesame.
A pack containing 2/3 portions 180 GR
TAG: ready in 15 minutes
Red Soup With Buckwheat
Amount per serving
(62,5 gr.) RDA = Percentage of the recommended
daily requirement of minerals and vitamins
How to cook it
Nutritional information
In the pot
Average quantity
per 100 g
of product
per porzione
(62,5 g)
*RI = Reference intake of an average adult (8400kJ/2000kcal). The values are expressed as percentages
Easy to cook
1. Put 2 tablespoons of oil in a pot, pour the content of the bag and.
2. Add 950 ml of cold water.
3. Cover the pot and bring to boil. Boil for 15 minutes on low heat with the lid on, stirring occasionally.
See also...
See also...
GRAN RIBOLLITA WITH
BLACK CABBAGE
AND CANNELLINI BEANS
3.49 €
Chikpeas Italy
3.19 €
Organic Teff
3.99 €
Oat Grown in Italy
2.39 €
Indietro
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Nuova terra

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